RESTAURANT WEEK 2014 IN BRIEF

Edison Park Restaurant Week is a fantastic opportunity to get a taste of Edison Park dining without breaking the bank, as 9 restaurants throughout the area offer a 3-course pre-fixed meal.

HOW MUCH IS EDISON PARK RESTAURANT WEEK?

All participating restaurants will be offering a 3-course prix-fixe meal. Prices will vary per location. Beverages, tax, and tip not included. Restaurant week specials cannot be combined with any other offer.  Edison Park Gift Certificates, Groupon, Living Social, Gleeday or any other offers from couponing websites will NOT be accepted during Edison Park Restaurant Week.

ABOUT RESTAURANT WEEK 2014

Starting in 2010, the Edison Park Chamber of Commerce created restaurant week to help boost business at our local restaurants in what is typically a slower time of the year. It was such a success the first go around that it's now been turned into an annual event. Due to its popularity, we are excited about our fourth annual event in 2014.

Cafe Touche | Zia's Trattoria | Don Juans | Nonno Pino | The Curragh | Elliotts
Firewater Saloon | Morettis | Edison Park Inn


Cafe Touche is a Classic French Bistro opened by the Zagat award winning Chef, Joseph Calabrese in Chicago's Edison Park neighborhood.

Cafe Touche
6731 N. Northwest Hwy
773-775-0909
www.cafetouche.com
View Lunch Menu :: View Dinner Menu

Zia's Trattoria is one of those spiffy Chicago Italian restaurants that consistently turns out excellent Italian cuisine under a canopy of great service and comfortable surroundings.

Zia's Trattoria
6699 N. Northwest Hwy
773-775-0808
www.ziaschicago.com
View Lunch Menu :: View Dinner Menu

Located in Edison Park Chicago, Don Juan's has become an icon for outstanding traditional and contemporary Mexican cuisine, a full service adult lounge, outdoor café seating, a private party room, catering, special events, live entertainment, and even complimentary valet parking. www.donjuanschicago.com


Our unique menu features pastas, thin crust pizzas, and a variety of meat and seafood entrees. We use only high quality, seasonal ingredients in our dishes.


The Curragh Traditional Irish Pub offers a wide variety of traditional Irish Fayre and much more!


The Elliott family, Chicago-area restaurateurs since 1939, own and run this upscale, yet unpretentious, seafood-and-steak restaurant.

  • Elliott’s Seafood Grille & Chop House
    6690 N. Northwest Hwy
    773-775-5277
    View Dinner Menu
    $25 Weekday and $30 Weekend


Edison Park’s only country bar and restaurant which features live music, unique takes on southern comfort food.


Known for its wide ranging menu of pizza and Italian & American cuisine


Family established bar and restaurant serving quality food since 1957. Famous for their wood burning oven comfort foods such as pizza, wraps, just to name a few.


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